Keep your restaurant’s certification up-to-date and your trusted status intact with our Certification Renewal Service. This annual service ensures that your plant-based fryer certification remains valid by reviewing your fryer setup, kitchen operations, and safety practices to ensure continued compliance with VeriFry’s strict standards. Our team will work closely with you to assess any changes or improvements in your fryer system, confirm that there is no risk of cross-contamination, and guarantee that your restaurant continues to meet the high bar set by VeriFry.
By renewing your certification, you’re not just maintaining your trusted status, but also reaffirming your commitment to providing safe, plant-based dining options that your customers can rely on. This service is crucial for restaurants looking to stay ahead of food safety requirements and keep up with the growing demand for certified, plant-based establishments.
Ready to offer safe, plant-based fried food? Reach out to us today, and let's get your restaurant certified with ease. We’re here to guide you every step of the way—no hassle, just straightforward certification and support to help you thrive.